NOT KNOWN FACTS ABOUT INDIAN MEAL

Gulab jamun, which might be golden-fried doughnut balls soaked in the fragrant sugar syrup infused with rose water and cardamom, are pure bliss in just about every bite. Made with an easy dough of milk powder, flour and ghee, this beloved dessert is fulfilling calendar year-round. Regardless of whether served chilly in summer or heat in Winter seas